Cheddar Baked Chicken: A Comfort Food Classic

Introduction

When it comes to comfort food, nothing beats the warmth and satisfaction of a homemade dish that brings family and friends together. Cheddar Baked Chicken is one such recipe that is not only easy to prepare but also delivers a delightful burst of flavor in every bite. In this blog post, we will walk you through the steps to create this delectable dish, perfect for any dinner table. Follow along and discover how to make a meal that will quickly become a favorite in your household.

Ingredients

To make Cheddar Baked Chicken, you will need the following ingredients:

• 4 skinless, boneless chicken breast halves
• 1/2 cup milk
• 1 cup shredded Cheddar cheese
• 1 cup seasoned dry bread crumbs
• 1 teaspoon dried thyme
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup melted butter

Directions

1. Preheat your oven to 350°F (175°C). This ensures that your oven is at the right temperature when you are ready to bake the chicken.
2. Prepare the chicken by rinsing and patting dry the chicken breasts. This step ensures the chicken will hold the coating better.
3. Dip the chicken breasts in milk, then coat with shredded Cheddar cheese. Press the cheese onto the chicken to ensure it sticks well.
4. Combine bread crumbs with thyme, garlic powder, salt, and black pepper in a shallow bowl. Mix well to distribute the spices evenly.
5. Coat the chicken with the bread crumb mixture, pressing the crumbs onto the chicken to ensure they stick.
6. Arrange the chicken in a lightly greased 9×13-inch baking dish. Drizzle the melted butter over the chicken breasts. This step helps to keep the chicken moist and adds flavor.
7. Bake in the preheated oven for 35 to 40 minutes, or until the chicken is no longer pink and the juices run clear. The breading should be golden brown and the cheese melted and bubbly.

Nutritional Information

For those who are mindful of their dietary intake, here is the nutritional breakdown per serving:

• Calories: 410 kcal
• Protein: 32g
• Carbohydrates: 20g
• Fat: 22g
• Cholesterol: 112mg
• Sodium: 618mg

Conclusion

Cheddar Baked Chicken is an ideal recipe for busy weeknights or a cozy weekend dinner. The combination of melted cheddar cheese and crispy bread crumbs creates a mouthwatering dish that is sure to impress. Pair it with a fresh garden salad or steamed vegetables for a complete meal.

This dish not only pleases the palate but also provides a comforting and homely feeling, making it a perfect addition to your cooking repertoire. Try it out, and let us know how it turns out in the comments below!